Podcast 42: Will Immunity-Boosting Foods, Supplements and Super-dosing prevent COVID-19?
March 31, 2021
As we move through the rollercoaster ride of what’s been the last year and take
Soy Bean Salad
3 C soy beans (edamame), frozen
1 can corn kernels
1 red bell pepper, chopped
½ red onion, chopped
Fresh basil and parsley
Salt and pepper to taste
Combine the soy beans and corn into a dish and microwave for 4 minutes. Add remaining ingredients and enjoy!
Still hungry? Here’s more
Podcast 41: COVID-19, Our Food Supply, and Eating In or Out!
January 31, 2021
The uncertainty of COVID-19 has impacted everyone differently, but from a food security perspective, many